Philips Smoke-less Grill was ratedbest infrared grillby Geek Wrapped a leading review site!
Food that tastes like it was cooked on an outdoor grill
The secret is Philips' innovative grill features
Even heating & consistent temperature
Consistent 446 degree temperature across the grill surface means no hot spots for even browning every time!
Virtually no smoke
The always cool drip allows oils, fats and grease to drop down without the typical splattering, smoking or smells. Instead it is captured below the heat so there is virtually no smoke. Plus food doesn't soak in oil or grease for even healthier meals.
Easy to clean
Grill and Drip Tray are both easily removed and dishwasher safe, plus the grill is non-stick!
Easy on/off switch with 1 touch and lightweight design makes set up fast and convenient.
Create authentic grill lines for great tasting meat, poultry and fish.
Now you can enjoy your favorite roasts on the grill with the
all new rotisserie attachment
With the Rotisserie attachment you can enjoy even more of your favorite meals, cooked anywhere – without the smoke!
Cook succulent roasts, homemade rotisserie chicken, pork roasts, honey glazed roasted ham, and bacon wrapped turkey breasts.
Now you can grill the best BBQ meals indoors - smoke free!
Don't take our word for it.
Hear what customers are saying!
"Grilling Excellence, Indoors!!"
Bob, Cincinnati, OH
This grill is quick, effective, and results in very tasty, moist, grilling flavor on the typical foods that I enjoy grilling. Fast set up and warm up matched with quick and easy clean up make this grill a great asset to the kitchen appliance arsenal.
It ain't charcoal, and it ain't wood, but if you don't have the space outside, THIS is what you want. Trust me. Everything Philips says about this product being wonderful only scratches the surface. I've fallen in love with every single aspect of it, and at the "end of the day", cleanup is freakishly simple. I don't know how they figured out how to make cleanup such a snap, but they did.
"I love it!"
Vicky, Amarillo, TX
I have quit going out to eat my grilled salmon. Just put some flavoring like soy sauce and it cooks like my favorite restaurant. It is flaky, savory and delicate.
I cook thin sliced chicken and steak for my husband to make sandwiches. He is diabetic and does not eat processed meats. Works great!!